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Food@Work® is a people development business, focused on building high-performing teams, managers, leaders and organisations through experiential simulation. Our USP is our combination of world-class facilitation and coaching with a dynamic, powerful and engaging context - THE COMMERCIAL KITCHEN, FOOD & COOKING!
Restaurants, commercial kitchens and cooking provide an exceptional environment for assessing, analysing and reviewing people dynamics. It provides a wealth of opportunities that mirror real business challenges, and is highly conducive for developing essential business capabilities and relationships.
Another key focus area of our business is providing event solutions that build relationships between key stakeholders in business. The exciting medium of food and cooking for corporate entertainment, conferencing and business networking has proven an excellent method for business development.
All of our programmes are bespoke designed to suit client needs. We deliver in the following core areas:
The Gourmet Challenge team building and cooking programme uses the demanding and highly-energised environment of the commercial kitchen and cookery to show how co-operation and teamwork make for
a more motivated, more efficient and high-performing team. more...
The Restaurant Challenge is a business-focused experiential leadership development programme. Leadership competence is built through combining the real-life challenge of setting up a successful
restaurant (from concept through to live opening night) with top level facilitation and executive coaching.more...
Our experiential cookery programmes are integrated as a resident module within clients' own management development programmes, to build leadership and management performance capabilities
through exciting simulation.more...
Our experiential cooking format is used as a "showcase" medium through which to assess and develop graduate capabilities, in particular their leadership potential. Our clients successfully adopt
this format for identifying suitable candidates for rapid advancement within the organisation.more...
All Food@Work programmes can contribute towards our clients' corporate social responsibility objectives. Events can have tangible social benefits in addition to delivering the required business benefit. While primary
objectives may be team, management, leadership development or corporate entertainment, our cooking programmes can be ideal vehicles for charitable fundraising or
catering for local communities.more...
So much about business is about successful networking, but the challenge is finding a format that is suitably engaging and entertaining, while at the same time being conducive to interpersonal communication and
knowledge sharing. Our cooking formats are an excellent medium for networking, and attract high attendance at business networking events.more...
Every conference needs a breakout, especially one that provides an engaging platform for networking, enjoyment and eating! Our cooking formats can be integrated within conference agendas as lunchtime breakouts,
cocktail parties or full gala dinners for delegates.more...
Entertaining in restaurants is a standard medium for client entertainment, but there is nothing quite like actually cooking the gourmet meal together with your client, to really establish the relationship and heighten
the enjoyment of the meal! Our clients (who have entertained their own clients on our cooking programmes), have confirmed that once you have made soufflé together, you cannot go
back to just "breaking bread".more...
We deliver healthy eating initiatives in the workplace, designed to engage and educate employees towards nutritional wellness and improved performance. enutrio® (latin: to nourish and support) is an exciting portfolio of licensed content,
physical materials and live events (The Healthy Eating Challenge) that helps our clients improve employee personal and corporate vitality,
health and performance.more...
WHY WORK WITH US
We have extensive experience developing executive capabilities through the engaging medium of food and cooking, and an exceptional reputation with our 100+ corporate and public sector clients, including Tesco, HSBC, Nokia, GlaxoSmithKline,
PWC and many others see full client list. We deliver real and lasting business value for our clients and are committed to exceeding their expectations. We are dynamic, innovative and never complacent!
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